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Aged Balsamic Vinegar - Odysea - 250ml bottles

Aged Balsamic Vinegar - Odysea - 250ml bottles

Product Summary

A light Balsamic vinegar with good depth and a well balanced slightly sweet and tangy flavour. Produced in the Messinia region of Greece, the vinegar is matured for a minimum of 8 months with the final 4 months of the maturation process taking place in traditional oak barrels. This versatile balsamic vinegar is a good, all-round alternative to our Balsamic Vinegar of Modena - it's perfect mixed with olive oil for dressings and marinades or for cooking with and its light consistency makes it a a good choice for dipping. 6% Acidity


Weight (g)


£ 3.15 GBP


Further Details

Odysea have scoured Greece for the finest producers, many of whom they have worked with since the company began in 1991, and have built close personal and professional partnerships with them. These relationships and attention to detail mean that Odysea can guarantee high quality, true authenticity and contemporary flavours across an award-winning product range.

Wine Vinegar
Concentrated Grape Must
Antioxidant: Potassium Metabisulphite
Colour: Sulphite Ammonia Caramel

What People Are Saying

"I just love the new farm shop... full of fantastic local produce and the best eggs pork and lamb ever! Delighted to have this amazing produce available on our doorstep ...... and you always get service with a smile too! Just love it!"

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