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Pott's Pasta Sauces

Pott's Pasta Sauces

Product Summary

These cooking sauces are carefully simmered using the finest ingredients. Choose between Bolognese and Carbonara (see below for details). And don't forget some delicious Divella pasta!

Category

Weight (g)

400

Price

£ 2.99 GBP

Quantity

Further Details

Potts' cooking sauces, gravies, stocks and pour-over sauces are perfect for people who crave products with a distinctively homemade taste and authentic ingredients.

BOLOGNESE

This rich and flavoursome fusion of sautéed onions simmered with plenty of tomatoes, red wine, herbs. and a dash of balsamic is the perfect start for a brilliant bolognese. What's more, it can also be eaten as a rich vegetarian sauce.

INGREDIENTS: Tomatoes (41%), Onions (12%), Water, Celery (8%), Tomato Puree (8%), Red Wine (4%), Olive Oil, Balsamic Vinegar, Basil, Parsley, Garlic, Vegetable Bouillon Powder, Sugar, Concentrated Lemon Juice, Black Pepper, Bay Leaf.

CARBONARA

A timeless and indulgent Italian pasta sauce made with thick double cream, white wine and Parmesan.

Add pancetta or smoked bacon for a traditional version of this Italian dish – or use smoked salmon or asparagus for a more modern twist.

INGREDIENTS: Double Cream (24%), Milk, Water, White Wine (12%), Pasteurised Egg Yolk, Parmesan Cheese (3%), Cornflour, Sugar, Garlic, Lactic Acid, Salt, Black Pepper.

What People Are Saying

"I just love the new farm shop... full of fantastic local produce and the best eggs pork and lamb ever! Delighted to have this amazing produce available on our doorstep ...... and you always get service with a smile too! Just love it!"

Stephanie
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