APPLE AND ALE

Made with apples, sultanas and a glug of real ale, this chutney is delicious on a chunky sandwich and tastes great with a succulent pork fillet or in a lamb hotpot.

Ingredients : Re-hydrated Apple (45%), Sugar, Spirit Vinegar, Re-hydrated Onions, Sultanas, (Sultanas, Sunflower Oil), Arran Dark Ale (5%)(Malted WHEAT & BARLEY), MUSTARD Seeds, Thickening Agent (Modified Maize Starch), Preservative (E202 Potassium Sorbate), Cinnamon, Cloves, Water.

CARAMELISED ONION

A deliciously sweet, yet tangy Caramelised Red Onion Chutney. It's so versatile, it can be used as a sandwich topping, on a burger, as a dip or even in soup!

Ingredients: Re-hydrated Red Onions (48%), Brown Sugar, Sugar, Red Grape Vinegar, Re-hydrated Onions, Colouring (E150a Caramel)(1%), Thickening Agent (Modified Maize Starch) Sea Salt, Ginger, Preservative (E202 Potassium Sorbate), Cinnamon, Nutmeg, Water.

HOT BEETROOT

This delicious chutney, made using deep red beetroot, adds huge flavour to a variety of dishes, creating an unforgettable taste sensation! A great way to add a twist to a traditional Scottish meal such as haggis, neaps and tatties.

Ingredients: Sugar, Re-hydrated Red Beetroot (22%), Spirit Vinegar, Re-hydrated Apple, Re-hydrated Onions, Tomato Paste, Water, Thickening Agent (Modified Maize Starch), Sea Salt, Chili (0.3%), Ginger, Preservative (E202 Potassium Sorbate).

TOMATO AND RED PEPPER

A great chutney which adds vibrant flavour to a huge variety of dishes including salads, sandwiches and pasta.

Ingredients: Re-hydrated Onions, Sugar, Tomatoes (15%), Re-hydrated Red Peppers (14%), Spirit Vinegar, Tomato Paste (5%), Gherkins (Gherkins, Salt, Acetic Acid), Chargrilled Tomato Paste, Water, Sea Salt, Thickening Agent (Modified Maize Starch), MUSTARD Seeds, Onion, Garlic, Preservative (E202 Potassium Sorbate), Cayenne Pepper.

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